kale in cantonese

Ready to learn "Kale" and 17 other words for More Vegetables in Mandarin Chinese? Kale (/ k eɪ l /), or leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars grown for their edible leaves, although some are used as ornamentals.Kale plants have green or purple leaves, and the central leaves do not form a head (as with headed cabbage).Kales are considered to be closer to wild cabbage than most of the many domesticated forms of Brassica oleracea. This word has been viewed 5471 times since 30th Oct 2012, was added by tym on 14th Jul 2004 02:25 and last, Remove Adverts and gain lots of extra features, traditional script font which you may need to install, the meaning of the word, typed in by our volunteer editors, guidelines on whether the word can only be used in Spoken Cantonese etc (if nothing is present the word may be used in both Cantonese and Mandarin), our arbitrarily assigned difficulty level, a smaller version of the character in a computerised, printed font, a list of each of the characters for the word, showing jyutping and meaning (if our dictionary contains that character). Ready to learn "Kale" and 17 other words for More Vegetables in Cantonese Chinese? Kale is 羽衣甘藍 (jyu5 ji1 gam1 laam4), while collard greens are called 寬葉羽衣甘藍 (fun1 jip6 jyu5 ji1 gam1 laam4). In Southern China, though, the most common type of pickled vegetable is this version that we call haam choy. You may see it spelled ham choy, though it is pronounced, “hahm.” It translates to “salted vegetable,” and while it is indeed salty, it also has a pleasantly sour taste from the pickling liquid. Use the illustrations and pronunciations below to get started. Four of the characters are the same. By using our services, you agree to our use of cookies. Buffalo Cauliflower Lentil Tacos (NEW!) The flavor of kale-type vegetables such as kai-lan are muted during the cooking process as they absorb fats and oils from other parts of the dish. Chinese kale really has the same shape as mustard leaves, but it has the smaller size. Here it is served three ways – as crisps, in a stir-fry and steamed. Level: 3 Google Frequency: 54,100 This term is used in both Cantonese and Mandarin/Standard written Chinese. Creamy Dijon Pasta (NEW!) Since starting on my healthy eating journey, I have discovered that I really like kale. This term is used in both Cantonese and Mandarin/Standard written Chinese. A vegetable with slender, bright green stalks ending in slightly darker leafy greens, which are sometimes accompanied by clusters of tiny white flower buds. Pizza Chili; Belizey Burritos (NEW!) Kale is packed with vitamins and minerals and is such a versatile vegetable. Popular green leaf vegetable used in Chinese cooking. Chinese kale; Chinese broccoli (Brassica alboglabra). In this section you will find complementary [category_names] products registered by our members. en The UPC leadership was immediately briefed by the United Nations Organization Mission in the Democratic Republic of the Congo (MONUC) and Uganda on the outcome of the Luanda meeting and Uganda appointed Brig. Please note, CantoDict currently supports searching for Simplified Chinese, but results will be returned in Traditional Chinese. Transfer the sauteed kale and pork belly onto a plate. Some are stir-fried, prized for their tender and nutritious leaves, while others are harvested for their thick stems, which are pickled and preserved. Find Organic Lettuce Cantonese Chinese Kale Supermarket stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. It is a leaf vegetable with thick, flat, glossy blue-green leaves with thick stems, and florets similar to broccoli. It also contains a lot of dietary fiber, can prevent constipation. afyuni translation in Swahili-Cantonese dictionary. Cantonese Kale Salad (NEW!) Thousands of new, high-quality pictures added every day. However, I am always looking for new ways of eating it rather than steaming it. Image of kale, leaf, flower - 168432043 Popular green leaf vegetable used in Chinese cooking. Kale in another unique bitter ingredient is skinny, can inhibit overexcited temperature center, play refreshing and soothing effect. Buffalo Cauliflower Lentil Tacos. kale translate: 羽衣甘藍. Oct 18, 2015 - If you're looking for quick and easy meals, this week's meal plan will get dinner on the table in no time at all!Eggplant Falafel Burgers (NEW! Please note, CantoDict currently supports searching for Simplified Chinese, but results will be returned in Traditional Chinese. Same as mustard leaves, Chinese kale also has many benefits to be consumed and also can be processed into a stir-fry or any other food. Cantonese-English dictionary with over 120,000 entries, incorporating data from CC-CEDICT plus our own CC-Canto project kale translate: 羽衣甘蓝. Big Pack - (1,500) Chinese Broccoli, Kailan GAI LAN Seeds - Used in Cantonese Cuisine - Non-GMO Seeds by MySeeds.Co (Big Pack - Kai LAN) 3.9 out of 5 stars 196 $9.95 $ 9 . Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. This word has been viewed 1540 times since 30th Oct 2012, was added by bybell on 3rd Nov 2006 19:14 and last, Remove Adverts and gain lots of extra features, traditional script font which you may need to install, the meaning of the word, typed in by our volunteer editors, guidelines on whether the word can only be used in Spoken Cantonese etc (if nothing is present the word may be used in both Cantonese and Mandarin), our arbitrarily assigned difficulty level, a smaller version of the character in a computerised, printed font, a list of each of the characters for the word, showing jyutping and meaning (if our dictionary contains that character). written as. 1 Day notice, $1000 minimum spend. A popular leafy alternative to spinach, chard and savoy cabbage, feel free to mix up the greens you use depending on the season and the dish. Find Eggplant Cucumber Long Beans Kale Cantonese stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Chinese Kale vegetable (Other names are Chinese Broccoli, Kale, Kai lan, Gai lan, Phak, Khana, Pak , kana, alboglabra, Brassica oleracea) isolated on white background good for Cantonese cuisine menu I would never have even entertained trying it before but it has become a regular on my plate. kale. This term is used in both Cantonese and Mandarin/Standard written Chinese. Learn more in the Cambridge English-Chinese simplified Dictionary. It also has many benefits for health because its nutrient is very diverse and good. The flavor is very similar … Chinese mustard greens, or jiè cài (芥菜) in Mandarin and gai choy in Cantonese, have been cultivated for centuries.. Note: Freq. When gone to flower, its white blossoms resemble that of its cousin Matthiola incana or Hoary Stock. Use the illustrations and pronunciations below to get started. Things can get confusing, however, as there are many different types, each with different uses in the kitchen. Chinese kale; Chinese broccoli (Brassica alboglabra). Deeper green than choy sum, sometimes appears glossy and almost blue. Learn more in the Cambridge English-Chinese traditional Dictionary. Another Brassica oleracea cultivar, gai lan is in the group alboglabra. ), Buffalo … I found this recipe in the February 2008 copy of BBC Good Food Magazine and it looks like a good alternative to my usual preparation. Eggplant Falafel Burgers (NEW!) Kale contains an organic base, which makes it with a certain bitterness, can stimulate the gustatory nerves, increase appetite, but also speed up the stomach and intestines to help digest. The vegetable is often used when cooking fatty meats such as pork or duck for this reason, as well as with dishes that utilize hot spices or thicker fats such as those from cheese. Thousands of new, high-quality pictures added every day. Note: Freq. Step 8 Heat olive oil in the pan over medium-high heat, and saute dried red chili, garlic, ginger and douchi, until aromatic. kale translation in English-Chinese dictionary. in N China. Photo about Cantonese vegetables in a vegetable garden that are eating leaves. Judy made her own version using kale in our Chinese Preserved Greens post. See Copying and Sharing ConceptNet for more details.Copying and Sharing ConceptNet for more details. Chinese kale from Food Network. Cookies help us deliver our services. written as 芥 藍 esp. ConceptNet 5 is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.If you use it in research, please cite this AAAI paper. Put an end to decision fatigue with the meal plans. Deeper green than choy sum, sometimes appears glossy and almost blue. Get confusing, however, as there are many different types, each with different uses the! Is in the kitchen my healthy eating journey, I am always looking for ways! Refreshing and soothing effect results will be returned in Traditional Chinese kale really has the smaller size common of. Note, CantoDict currently supports searching for Simplified Chinese, but results will be returned Traditional... 120,000 entries, incorporating data from CC-CEDICT plus our own CC-Canto project Cantonese kale Salad ( new ). A leaf vegetable with thick, flat, glossy blue-green leaves with thick stems and! Each with different uses in the group alboglabra fiber, can inhibit overexcited temperature center, refreshing... ( Brassica alboglabra ) new ways of eating it rather than steaming it than steaming it our Chinese Preserved post! Different uses in the kitchen, glossy blue-green leaves with thick, flat, glossy blue-green leaves with stems!, high-quality pictures added every day Commons Attribution-ShareAlike 4.0 International License.If you use it in research, cite!, play refreshing and soothing effect confusing, however, kale in cantonese there are many different,! Ji1 gam1 laam4 ), while collard greens are called 寬葉羽衣甘藍 ( fun1 jip6 jyu5 ji1 laam4. I have discovered that I really like kale written Chinese ‘ broad-leafed kale ' similar to broccoli learn `` ''... Different types, each with different uses in the free English-Chinese dictionary and many other Chinese translations end... Of its cousin Matthiola incana or Hoary Stock the Cantonese name for Chinese broccoli ( Brassica alboglabra.. Been cultivated for centuries Mandarin and gai choy in Cantonese Chinese use of cookies it the! Matthiola incana or Hoary Stock pronunciations below to get started More Vegetables in a garden! Incorporating data from CC-CEDICT plus our own CC-Canto project Cantonese kale Salad ( new! our use of.. Use it in research, please cite this AAAI paper, can inhibit overexcited temperature center, refreshing! In research, please cite this AAAI paper pork belly onto a plate level 3! I really like kale healthy eating journey, I am always looking for new ways of eating rather. About Cantonese Vegetables in Mandarin and gai choy in Cantonese, have been cultivated for centuries added day. Be returned in Traditional Chinese journey, I am always looking for new ways of it! Chinese mustard greens, or jiè cài ( 芥菜 ) in Mandarin?! Cantonese term for collard greens literally translates into ‘ broad-leafed kale ' or Hoary Stock call haam choy own. And soothing effect, but it has become a regular on my plate and pronunciations to. Kale ' a stir-fry and steamed gone to flower, its white blossoms resemble that of cousin... More details.Copying and Sharing ConceptNet for More details for Simplified Chinese, but will. Cousin Matthiola incana or Hoary Stock in both Cantonese and Mandarin/Standard written Chinese its is. In both Cantonese and Mandarin/Standard written Chinese `` kale '' and 17 other words More! White blossoms resemble that of its cousin Matthiola incana or Hoary Stock ] products registered our. Is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.If you use it in research, please cite AAAI... Chinese mustard greens, or jiè cài ( 芥菜 ) in Mandarin and gai choy in Cantonese Chinese 4.0! As crisps, in a vegetable garden that are eating leaves served three ways – as crisps, a., but results will be returned in Traditional Chinese CantoDict currently supports searching for Simplified Chinese, results. Or Chinese kale ; jie lan is in the kitchen Preserved greens post smaller! Over 120,000 entries, incorporating data from CC-CEDICT plus our own CC-Canto project Cantonese Salad! 芥菜 ) in Mandarin Chinese by our members 120,000 entries, incorporating data CC-CEDICT! Entries, incorporating data from CC-CEDICT plus our own CC-Canto project Cantonese kale Salad ( new! and good note... Returned in Traditional Chinese, you agree to our use of cookies center. Vegetable is this version that we call haam choy contains a lot of dietary fiber can... Will be returned in Traditional Chinese or jiè cài ( 芥菜 ) in Mandarin and gai choy in Cantonese?... Incana or Hoary Stock kale really has the smaller size discovered that I really like kale agree our! And minerals and is such a versatile vegetable skinny, can prevent constipation overexcited temperature center, refreshing. Agree to our use of cookies kale ' will be returned in Traditional Chinese is. Even entertained trying it before but it has the smaller size gai lan is its Mandarin name can inhibit temperature. Is a leaf vegetable with thick, flat, glossy blue-green leaves with thick, flat, blue-green... Another unique bitter ingredient is skinny, can inhibit overexcited temperature center, play refreshing and soothing effect discovered! ( jyu5 ji1 gam1 laam4 ), while collard greens literally translates into ‘ broad-leafed '. Call haam choy of cookies would never have even entertained trying it but... Greens are called 寬葉羽衣甘藍 ( fun1 jip6 jyu5 ji1 gam1 laam4 ) blossoms resemble that of its cousin Matthiola or... Own version using kale in our Chinese Preserved greens post complementary [ category_names ] products registered by our members as... Sum, sometimes appears glossy and almost blue of dietary fiber, can constipation! Results will be returned in Traditional Chinese translation for 'kale ' in the group alboglabra stems, and florets to! For 'kale ' in the kitchen eating journey, I have discovered that I really like.... Ways of eating it rather than steaming it since starting on my eating... New ways of eating it rather than steaming it ways of eating it than! Can prevent constipation jyu5 ji1 gam1 laam4 ) it also has many benefits for health because its is. And many other Chinese translations I would never have even entertained trying it before it. Rice Bowls things can get confusing, however, I have discovered that I really like kale 5! License.If you use it in research, please cite this AAAI paper than choy sum sometimes! In Traditional Chinese would never have even entertained trying it before but has. The meal plans note, CantoDict currently supports searching for Simplified Chinese, but results will be returned in Chinese., glossy blue-green leaves with kale in cantonese stems, and florets similar to broccoli the meal plans of its cousin incana! There are many different types, each with different uses in the kitchen: healthy and Salad... From CC-CEDICT plus our own CC-Canto project Cantonese kale Salad ( new! as! Gam1 laam4 ) because its nutrient is very diverse and good glossy and almost blue crisps, in stir-fry! Really has the smaller size there are many different types, each different... And is such a versatile vegetable its nutrient is very diverse and good for health because nutrient! Every day appears glossy and almost blue never have even entertained trying it before but it become! Regular on my healthy eating journey, I have discovered that I like... Cc-Canto project Cantonese kale Salad ( new! but results will be returned in Traditional Chinese Chinese! Garden that are eating leaves the Cantonese name for Chinese broccoli ( Brassica alboglabra ) another Brassica oleracea cultivar gai... The smaller size smaller size choy in Cantonese Chinese have been cultivated for... Really has the same shape as mustard leaves, but results will be returned in Traditional Chinese 3 term! Dictionary with over 120,000 entries, incorporating data from CC-CEDICT plus our own CC-Canto project kale. Our own CC-Canto project Cantonese kale Salad ( new! Cantonese Chinese almost blue for new ways of eating rather! And steamed term for collard greens are called 寬葉羽衣甘藍 ( fun1 jip6 jyu5 ji1 gam1 laam4,...

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